• Skip to primary navigation
  • Skip to main content
  • Skip to footer
Stephen Duncan Nutrition Logo

Stephen Duncan

  • Consultation
  • 30 Day Plan
  • 90 Day Plan
  • Lab Tests
  • Blog
  • About
  • Contact

Roasted Sweet Potato Rounds

7 Feb 2022 by Stephen Duncan

Sweet Potatoes are incredibly versatile and packed with nutrients such as vitamins A, C and magnesium. Serve these sweet potato rounds as a side dish, with guacamole, or with ranch dressing for dipping.

SERVES: 2        READY IN: 35 MINS

Ingredients

  • 1 medium sweet potato (washed and scrubbed)
  • 3/4 tsp coconut oil

Method

1. Preheat oven to 425°F (218°C) and line a baking sheet with parchment paper. 

2. Slice the sweet potatoes into 1/2 inch rounds and place them on the baking sheet. 

3. Brush the slices with melted coconut oil, then flip them over and repeat. 

4. Place in the oven and bake for 30 to 35 minutes, flipping them at the halfway point. The rounds should be starting to brown on each side. 

5. Remove from oven. Season them with your favourite spices (we like sea salt and cinnamon) and enjoy! 

Tips

Serve as a side dish, with guacamole, or with ranch dressing for dipping. You can also use them as a burger bun replacement!


Healthy Recipes

Starter Pack

Start your journey

Get in touch today and we'll set up a friendly call to discuss your challenges and health goals.

Contact Me

Footer

About Stephen Duncan

For over 26 years, I have been helping clients that have underlying, unresolved health issues to nourish themselves, heal and thrive. I use a combination of Functional Nutrition and Nutritional Therapy to provide a tailored plan that will restore digestive function and promote optimal health.

Links

  • Consultation
  • 30 Day Plan
  • 90 Day Plan
  • Lab Tests
  • Blog
  • About
  • Contact

Get In Touch

Stephen Duncan Nutrition
38 Thistle Street
Edinburgh
EH2 1EN

Phone: +44 7971 953 008
Email: stephen@stephenduncan.co

  • Facebook
  • LinkedIn
  • Twitter
  • YouTube

© 2023 Stephen Duncan Nutrition • Privacy